Luxury 3 kinds of oysters @ Yakiniku / Okayama / Kurashiki / Soja / Fukuyama / Dontontei / All-you-can-eat / Lunch / Luxury 3 kinds of oysters
Luxury 3 kinds of oysters @ Yakiniku / Okayama / Kurashiki / Soja / Fukuyama / Dontontei / All-you-can-eat / Lunch / Luxury 3 kinds of oysters
New luxury menu with plump oysters 👀
This year, we have added one new flavor to our lineup, offering three different flavors to choose from✨.
(1) Oyster fritters from Oku
This dish uses fresh oysters from Oku-machi, Okayama Prefecture.
Juicy oysters in a crispy batter and rich tartar sauce is a definite combination 🦪✨.
2) Oyster sundubu
Creamy oysters go well with the spicy soup!
Try the oyster sundubu, which is different from the usual 🔥.
Oysters with French bread
A supreme dish of hot ajillo soaked in French bread 🥖.
The savory garlic aroma and the rocky sea flavor of the oysters will fill your mouth✨.
Which one do you like?
Be sure to try the three types of luxurious oysters available only this winter!
Other contributions include.
dondontei_yakiniku
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Yakiniku Dondontei
Winter menu 3 types of oysters
